You will find owner Garry DiCosmo making the fresh mozzarella personally every morning at this popular local delicatessen. A family run business established in 1935, DiCosmo's is well known for its Italian delicacies, homemade sausage and of course the mozzarella. At lunch time, regular customers line up daily for freshly made subs, sandwiches and salads. Display cases are full of store prepared dishes such as eggplant rollatini, meatballs, chicken cutlets, and sausage and peppers. Tables are available for eat-in dining. DiCosmo's offers full-service catering for private events.